ITALY RECIPE - PIZZA

INGREDIENTS
1k white flour, yeast, oil, salt, water, mozzarella cheese, tomato sauce and other ingredients you like: courgettes, mushrooms, etc for the topping

METHOD
1.Prepare a good tomato sauce using either bottled tomatoes or fresh red tomatoes, adding flavours such as parsley.
2. Melt the yeast in 250ml of warm water and add a spoonful of sugar
3. Mix the flour with a spoon of olive oil, salt and add the mixture of yeast
4.When the dough is done, leave it in a warm place to grow
5. After an hour or more (it depends on external temperature) divide the dough in four pieces
6.Make each dough thin and round
7. Spread on the raw pizza the tomato sauce, mozzarella cheese and other ingredients, you like mushrooms, tuna, courgettes, etc
7. Put the pizzas in the oven, better if the oven burns wood
8.Bake them for a quarter of an hour/ twenty minutes
9. There you are! You must hurry to eat it warm!

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